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Specialty Roll

NORI ANGEL $17

Inside:  Seared tuna and avocado

Topping:  Salmon, tuna, white tuna, eel, eel sauce, spicy mayo, Japanese mayo, spider sauce, wasabi sauce, chili sauce, and crunch 

YUM YUM $15

Deep-fried roll Inside: Crab stick, cream cheese, cucumber, and avocado. Topping: Eel sauce, spicy mayo, spicy crab, and crunch

MOON FIRE  $15

Inside: Shrimp tempura, spicy tuna, and avocado

Topping: shrimp, eel sauce, Japanese mayo, chili sauce, and rice seasoning

DUPONT  $14

Inside: Spicy crab and avocado

Topping: Crab stick, spicy mayo, Japanese mayo, and red tobiko

WHITE DRAGON  $16

Inside: Salmon, cream cheese, and avocado

Topping: Seared white tuna, eel sauce, ponzu sauce, green onion, sesame seed, and red tobiko

HIROSHIMA $16

Inside: Spicy tuna and shrimp tempura

Topping: Seared salmon with Japanese mayo, eel sauce, spicy mayo, chili sauce, green onion, and masago

SUMMER BREEZE $16

Salmon, tuna, yellow tail, avocado rolled in cucumber. Served with ponzu sauce, and seaweed salad

MAMA  $15

Inside: Spicy tuna and crunch

Topping: Tempura snapper, avocado, eel sauce, Japanese mayo, spider sauce, crunch, green onion, and masago

GREEN DRAGON  $14

Inside: Crab stick, cucumber, eel, and avocado

Topping: Avocado, eel sauce, and sesame seed

RED DRAGON  $15

Inside: Crab stick, cucumber, avocado, and eel

Topping: Red tuna, eel sauce, and sesame seed

AMERICAN DREAM  $15

Deep fried sushi roll Inside: Crab stick, cream cheese, cucumber, avocado, tuna, and snapper

Topping: eel sauce, spicy mayo, and red tobiko

KOBE $15

Inside: Shrimp tempura, asparagus, and spicy crab

Topping: Beef tataki, ponzu sauce, eel sauce, spicy mayo, and green onion

BLACK PANTHER $16

Inside: Spicy scallop and avocado

Topping: Salmon, Tuna, eel sauce, chili sauce, red tobiko, and black tobiko

RAINBOW  $14

Inside: Crab stick, cucumber, and avocado

Topping: Tuna, salmon, avocado, and snapper

BLACK DRAGON  $15

Inside: Crab stick, cucumber, and avocado

Topping: Eel, eel sauce, sesame seed

NAGASAKI  $16

Inside: Shrimp tempura, spicy tuna

Topping: Seared salmon with Japanese mayo, eel sauce, spicy mayo, jalapeno, chili sauce, and black tobiko

Consuming raw or undercook seafood, shellfish, meats may increase you risk for food borne illness, especially if you have certain medical condition

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